Today, I started the day with no running (decided to give myself a rest after running 13 miles yesterday), but with making two bread recipes. I made naan pockets and crusty Italian rolls. This time I tried grilling the naan pockets using our George Foreman grill. I think that the George Foreman grill will serve us well through the winter making naan and anything else I need to grill. For some reason up till now (after having the George Foreman grill for years) I had not used it much. I bet it will get a lot more use this winter.
The crusty Italian rolls also turned out nicely this morning. I had a little help from Daniel making the rolls into the long roll shape. The picture below shows the results of work before 8:15 on a Sunday morning.
On top of that it is another beautiful and pleasantly warm day in Baltimore. Life is good.
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